there is 56 recipes

Summer fruit crumble with Tortas



A quick, fresh and tasty dessert made with fruit and golden Tortas with aniseed.

25mn 4personnes facile
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Grilled feta & green tomato salad

A tasty, fresh salad to share with friends and family. Once grilled, the feta becomes incredibly creamy and blends perfectly with the green tomato salad.

25mn 4personnes facile
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Raw & cooked tomato salad

A super-simple, fresh and delicious tomato salad featuring tomatoes in two forms, seasoned with oil and vinegar.

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Hazelnut mille-crêpe

Delicious mille-feuille pancakes in a chocolate and hazelnut recipe for even more deliciousness!

30mn 6pers Modérée
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Fried prawns, lime & ginger

An exotic, fragrant recipe. Easy to prepare and sure to make you travel!

55mn 6pers Modérée
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Mashed potatoes with olive oil

Try this delicious, creamy mashed potato. Ideal for serving to a large group or at a party.

30mn 4personnes easy
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Salade de lentilles

This hearty, healthy salad is made with lentils, green beans and hard-boiled eggs. An ideal recipe for a weekday dinner or lunch. Lentils cook quickly and retain their shape. They have a subtle flavor that goes well with chicken and fish.

50mn 2pers facile
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White truffle risotto

This decadent risotto recipe is a specialty of Piedmont, Italy. The intoxicating aroma of white truffles is irresistible! Perfect as a starter or main course.

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Sweet crepes with flavored olive oil

A crêpe is a very thin pancake. They are served with a wide variety of toppings, from the simplest with just sugar to flambéed crêpes Suzette or savoury galettes.

40mn 2pers facile
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Split pea and vegetable soup

A recipe for split pea soup with vegetables and sweet vinegar, ideal for a balanced meal.

75mn 6pers facile
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Truffle cake aux deux chocolats

A delicious and original dessert recipe, based on chocolate, mascarpone and citrus fruits, which plays on texture. A delight that will surprise your guests!

55mn 4personnes difficile
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Roast turkey

Impress your family and friends by making the tastiest, most appetizing turkey ever!

1440 mins 6pers difficile
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Pistachio & raspberry Christmas log

A light and fresh Christmas log recipe.

40mn 8pers difficile
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Scallop carpaccio, apple and cardamom vinegar

A fresh and festive recipe. The sweetness of apple & cardamom vinegar adds a slight spicy touch to this dish.

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Roasted scallops with truffle oil

Delicious scallops accompanied by a tasty parsnip and balsamic cream. The truffle brings a special touch to this dish!

40mn 4personnes Modérée
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FARFALLE & SPRING VEGETABLES

Here's a fantastic spring dish to celebrate the new season. You can choose any type of pasta and mix in your vegetables to really make this dish your way.

25 min. 4 pers. Easy
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OVEN PASTA, TOMATO SAUCE and FOUR CHEESES

This pasta dish is just what you need for a great dinner with family or friends. These cheeses, mixed with the cream and sauce, create an incredible flavor to die for!

35 min. 2 pers. Easy
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LEMON LINGUINE, SHRIMP and ARUGULA

This pasta dish is so fresh and light thanks to the combination of shrimp, lemon and arugula. The quality of the pasta makes all the difference and gives a delicious consistency. This dish can be prepared in less than 15 minutes.

30 min. 4 pers. Easy
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SPAGHETTI WITH GARLIC and OLIVE OIL

This super easy and delicious pasta recipe can be made in minutes with just a few ready-made ingredients. A basic recipe full of flavor!

25 min. 4 pers. Easy
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CAPONATA PASTA

Caponata is a Tuscan sauce made from eggplant, made with cooked vegetables and olive oil.

15 min. 4 pers. Easy
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CANDIED ONION and SALMON EGG TARTS

A recipe for an original and festive aperitif!

60 min. 4 pers. Moderate
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SCALLOPS and PUMPKIN SOFTWARE

A delicious and refined starter for a winter meal to share with friends or family.

55 min. 6 pers. Difficult
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COD TAIL WITH BACON

A recipe for fish marinated and baked with bacon, quinoa and chestnuts: an original dish!

1 min. 4 pers. Moderate
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CITRUS MERINGUE NAGE

The sweetness of vinegar, raspberry or wild fruits, added to honey, is the perfect blend to brighten up this light and delicious dessert.

25 min. 4 pers. Difficult
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PARMESAN, COMTÉ & FIG CHUTNEY TILES

An ideal recipe to accompany your festive meals, and in particular this brilliant starter enhanced with Italian olive oil.

30 min. 4 pers. Easy
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WOK CHICKEN AND SESAME CREAM

An Asian version of wok-cooked chicken recipe with sesame, soy, honey and Brussels sprouts.

40 min. 6 pers. Moderate
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LINGUINE ALL'ARRABBIATA & LEMON SARDINES

A slightly spicy pasta recipe, but so comforting! The touch of lemon brings a slight acidity to this delicious dish.

30 min. 4 pers. Easy
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RAVIOLES WITH YELLOW PESTO

A recipe for homemade ravioli. Squash pesto adds a touch of sweetness to this fall dish.

80 min. 4 pers. Moderate
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FINE PEAR, WALNUT AND BLUE TART

A recipe for a pear, walnut and blue cheese tart, perfect with a salad.

35 min. 4 pers. Easy
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POILÂNE BREAD TOASTS WITH GOAT GOAT

A sweet and sour recipe with goat cheese and fig, perfect for your fall starters!

15 min. 4 pers. Easy
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RED FRUITS, LEMON CREAM & OLIVE OIL CRISPS

An original dessert recipe based on red fruits, lemon cream and a crunch with olive oil.

45 min. 4 pers. Easy
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STRAWBERRY and LIME PANACOTTA

A delicious and refreshing recipe with freshly cut strawberries and organic olive oil.

20 min. 4 pers. Moderate
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ITALIAN CROSTINI

An Italian appetizer consisting of grilled or toasted bread/baguette slices and toppings. These crostini are also delicious with sun-dried tomatoes.

20 min. 2 pers. Easy
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HOMEMADE BREAD

An easy and delicious homemade bread recipe!

2 min. 4 pers. Difficult
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GRILLED TOMATO and MOZZARELLA SKEWERS

Ripe tomatoes, fresh mozzarella and basil... Savor the essence of summer with this version of Caprese salad on a skewer!

30 min. 2 pers. Easy
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MINI TOMATO & BASIL CHEESECAKES

These delicious mini cheesecakes are delicious as an end of summer appetizer or for a light dinner.

25 min. 2 pers. Moderate
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POUNDFAST WITH OLIVE OIL and LEMON

This delicious light dessert can be enjoyed every evening.

30 min. 4 pers. Moderate
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LEMON CREAM and FRESH FRUITS

Fresh, sweet and tangy, the ultimate blend of all flavors. A super easy summer dessert for lemon lovers.

1 min. 6 pers. Moderate
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LEMON, WHITE CHOCOLATE and RASPBERRY COOKIES

Our original cookie recipe, perfectly balanced, where the acidity of lemon and the spiciness of raspberries harmonize with sweet white chocolate, creating the ultimate indulgence!

20 min. 6 pers. Moderate
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CITRUS, PEAR and ROSEMARY TART

A sweet recipe for pear tart, pistachio supreme, with a hint of citrus, all on crispy puff pastry: the ideal snack!

45 min. 4 pers. Moderate
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TAPENADE POLLIES

A recipe for tapenade puff pastry, ideal for an aperitif!

10 min. 6 pers. Easy
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OVEN ROASTED ASPARAGUS

Freshly picked and oven roasted asparagus for any meal.

20 min. 4 pers. Easy
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BRUSCHETTA

One of Oliviers&Co's most popular and easiest recipes, combining tomatoes, bread and parmesan! A perfect and tasty starter.

10 min. 2 pers. Easy
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BROCCOLI SOUP

A recipe for cold days to stay warm with green vegetables.

30 min. 1 pers. Easy
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APPLE COMPOTE

A perfect accompaniment for your fall dishes or as a dessert!

50 min. 4 pers. Easy
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BAKED FISH AND OLIVE OIL & LEMON

Cod, salmon... Choose your fish and follow this recipe to cook your fish like you've never done before!

45 min. 4 pers. Moderate
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SPICY NAGE OF RAVIOLI WITH FOIE GRAS

An original and simple recipe that revisits the traditional foie gras combined with Asian ravioli, for a festive and delicious result!

20 min. 4 pers. Easy
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SHRIMP AND VEGETABLE WOK

A recipe for wok shrimp and vegetables seasoned with lemon and ginger

40 min. 4 pers. Moderate
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SARDINES AND TOMATO TOASTS

A sandwich recipe to enjoy sardines in a different way, as a starter or as a main course!

15 min. 4 pers. Easy
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SICILIAN FENNEL AND ORANGE SALAD

An Italian salad recipe that changes from the traditional tomato mozzarella: orange, fennel, grapes, pine nuts...

15 min. 2 pers. Moderate
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TOASTED COUNTRY BREAD

A simple yet decadent starter that can be prepared in minutes. Add a handful of greens and this crusty bread sandwich turns into a hearty and colorful lunch!

20 min. 4 pers. Moderate
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TABOULÉ WITH OLIVE OIL & MINT

Tabbouleh is a dish made of small steamed pearls of semolina which makes a wonderful accompaniment. It's a good alternative to rice and a perfect base for salads.

20 min. 4 pers. Easy
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BUTTERNUT SOUP

A delicious soup to prepare for dinner.

35 min. 2 pers. Moderate
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SPICY NAGE OF RAVIOLI WITH FOIE GRAS

An original and simple recipe that revisits the traditional foie gras combined with Asian ravioli, for a festive and delicious result!

20 min. 4 pers. Easy
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MARBLED PESTO TART

A savory Oliviers&co tart recipe that smells of sunshine and Italy, quick and easy to make for everyday use!

50 min. 6 pers. Easy
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