Aperitif and starter
there is 11 recipes
Pizza rosso with 2 tomatoes
Discover the flavors of summer with this simple tomato-based recipe. A real treat !
30mn
4pers
easy
Raw & cooked tomato salad
A super-simple, fresh and delicious tomato salad featuring tomatoes in two forms, seasoned with oil and vinegar.
Mashed potatoes with olive oil
Try this delicious, creamy mashed potato. Ideal for serving to a large group or at a party.
30mn
4personnes
easy
Salade de lentilles
This hearty, healthy salad is made with lentils, green beans and hard-boiled eggs. An ideal recipe for a weekday dinner or lunch. Lentils cook quickly and retain their shape. They have a subtle flavor that goes well with chicken and fish.
50mn
2pers
facile
TOASTED COUNTRY BREAD
A simple yet decadent starter that can be prepared in minutes. Add a handful of greens and this crusty bread sandwich turns into a hearty and colorful lunch!
20 min.
4 pers.
Moderate
TABOULÉ WITH OLIVE OIL & MINT
Tabbouleh is a dish made of small steamed pearls of semolina which makes a wonderful accompaniment. It's a good alternative to rice and a perfect base for salads.
20 min.
4 pers.
Easy
SPICY NAGE OF RAVIOLI WITH FOIE GRAS
An original and simple recipe that revisits the traditional foie gras combined with Asian ravioli, for a festive and delicious result!
20 min.
4 pers.
Easy
MARBLED PESTO TART
A savory Oliviers&co tart recipe that smells of sunshine and Italy, quick and easy to make for everyday use!
50 min.
6 pers.
Easy